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Recipes

How to make honey sesayme chicken

Here’s a recipe for Honey Sesame Chicken, a flavorful and sweet Chinese dish: Ingredients: For the chicken: 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces 1/2 cup cornstarch 1/4 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon black pepper Vegetable oil, for frying For the sauce: 1/4 cup honey 3 tablespoons soy sauce 2 tablespoons ketchup 1 tablespoon …

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How to make szechuan beef

  Here’s a recipe for Szechuan Beef, a popular Chinese dish known for its bold and spicy flavors: Ingredients: For the beef: 1 pound flank steak, thinly sliced 2 tablespoons soy sauce 1 tablespoon cornstarch 1 tablespoon vegetable oil For the sauce: 2 tablespoons soy sauce 2 tablespoons hoisin sauce 1 tablespoon rice vinegar 1 tablespoon Szechuan chili paste or …

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How to make orange chicken

Here’s a recipe for Chinese Orange Chicken, a delicious and popular dish known for its tangy and sweet flavors: Ingredients: For the chicken: 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces 1/2 cup cornstarch 1/4 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon black pepper Vegetable oil, for frying For the sauce: 1/2 cup orange juice (freshly squeezed …

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How to make mongolian beef

  Here’s a recipe for Mongolian Beef, a popular Chinese dish known for its flavorful sauce and tender beef: Ingredients: For the marinade: 1 pound flank steak, thinly sliced 2 tablespoons soy sauce 1 tablespoon cornstarch 1 tablespoon vegetable oil For the sauce: 1/4 cup soy sauce 2 tablespoons hoisin sauce 2 tablespoons oyster sauce 2 tablespoons brown sugar 1 …

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How to make style fried rice

    Certainly! Here’s a simple recipe for Chinese-style fried rice: Ingredients: 3 cups cooked rice (preferably cold, leftover rice) 2 tablespoons vegetable oil 2 cloves garlic, minced 1 small onion, diced 1 cup mixed vegetables (such as carrots, peas, corn, and bell peppers), diced 2 eggs, beaten 2 tablespoons soy sauce 1 tablespoon oyster sauce (optional) Salt and pepper …

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How to make dumpling chines resepis

Dumpling wrappers (can be found at Asian grocery stores) 1/2 pound ground pork 1 cup finely chopped Chinese cabbage (Napa cabbage) 2 green onions, finely chopped 1 tablespoon minced ginger 2 cloves garlic, minced 1 tablespoon soy sauce 1 tablespoon sesame oil 1 teaspoon sugar 1/2 teaspoon salt 1/4 teaspoon black pepper Water for sealing the dumplings Instructions: In a …

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How to make Egg fried_rise

3 cups cooked rice (preferably chilled or day-old rice) 2 tablespoons vegetable oil 3 eggs, lightly beaten 1 cup mixed vegetables (such as peas, carrots, corn, and diced bell peppers) 2 cloves garlic, minced 2 green onions, chopped 2 tablespoons soy sauce 1 tablespoon oyster sauce (optional) Salt and pepper, to taste Instructions: Heat vegetable oil in a wok or …

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How to make Beef and broccoli

1 lb (450g) beef steak (such as flank or sirloin), thinly sliced 2 tablespoons soy sauce 2 tablespoons oyster sauce 1 tablespoon cornstarch 1/2 teaspoon sugar 1/4 teaspoon black pepper 2 tablespoons vegetable oil 2 cloves garlic, minced 1 teaspoon ginger, minced 4 cups broccoli florets 1/2 cup beef broth or water 1 tablespoon hoisin sauce 1 teaspoon sesame oil …

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How to make Sweet and sour chicken

1 lb (450g) boneless, skinless chicken breasts, cut into bite-sized pieces 1/2 cup cornstarch 1/4 teaspoon salt 1/4 teaspoon black pepper 1 egg, beaten Vegetable oil, for frying For the sauce: 1/4 cup ketchup 2 tablespoons soy sauce 2 tablespoons rice vinegar 2 tablespoons brown sugar 1 tablespoon cornstarch 1/4 cup water For stir-frying: 1 tablespoon vegetable oil 1 red …

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How to make Chinese dish mapo_tofu

1 block (14 oz or 400g) firm tofu, cut into small cubes 2 tablespoons vegetable oil 2 cloves garlic, minced 1 teaspoon ginger, minced 2 green onions, chopped (separate white and green parts) 2 tablespoons fermented black beans, rinsed and mashed 1 tablespoon chili bean paste (doubanjiang) 1/2 lb (225g) ground pork 1 cup chicken or vegetable broth 1 tablespoon …

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