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Tag Archives: garam masala

How to make malai chicken

Malai Chicken, also known as Creamy Chicken, is a rich and flavorful Indian dish made with succulent chicken pieces cooked in a creamy and aromatic gravy. Here’s a recipe to make Malai Chicken: Ingredients: 500 grams boneless chicken (cut into bite-sized pieces) 1 cup thick yogurt (Greek yogurt works well) 1/2 cup heavy cream 2 tablespoons vegetable oil or ghee …

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How to make palak 9(spinach) chicken

Palak Chicken, also known as Spinach Chicken, is a delightful Indian dish that combines tender chicken pieces with a flavorful spinach-based gravy. Here’s a recipe to make Palak Chicken: Ingredients: 500 grams boneless chicken (cut into bite-sized pieces) or chicken with bones (skinless) 200 grams fresh spinach (palak) leaves, washed and chopped 1 large onion, finely chopped 2-3 tomatoes, finely …

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How to make chicken curry

Chicken curry is a delicious and popular dish with various regional variations. Below is a basic recipe for making a flavorful chicken curry: Ingredients: 1 kg chicken pieces (bone-in for better flavor) 2 large onions, finely chopped 3-4 cloves of garlic, minced 1-inch piece of ginger, grated or minced 2-3 tomatoes, finely chopped 2-3 green chilies, slit (adjust to your …

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How to make matar paneer

Matar Paneer is a popular North Indian dish made with peas (matar) and paneer (Indian cottage cheese) cooked in a rich and creamy tomato-based gravy. It’s a delicious vegetarian dish that pairs well with naan, roti, or rice. Here’s a simple recipe to make Matar Paneer at home: Ingredients: 200 grams paneer, cubed 1 cup green peas (fresh or frozen) …

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