Tag Archives: ground cardamom

Matar Paneer is a popular North Indian dish made with peas (matar) and paneer (Indian cottage cheese) cooked in a rich and creamy tomato-based gravy. It’s a delicious vegetarian dish that pairs well with naan, roti, or rice. Here’s a simple recipe to make Matar Paneer at home: Ingredients: 200 grams paneer, cubed 1 cup green peas (fresh or frozen) …

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