To make a Shorshe Ilish Pizza, you can create a fusion dish that combines the flavors of traditional Bengali cuisine with the concept of a classic pizza. Here’s a recipe to guide you through the process: Ingredients: For the Shorshe Ilish (Mustard Hilsa) topping: 4-6 pieces of hilsa fish (ilish), cleaned and cut into steaks 4 tablespoons mustard paste …
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How to make Shorshe Ilish:
Shorshe Ilish is a classic Bengali dish featuring hilsa fish cooked in a mustard seed paste gravy. It’s a flavorful and popular preparation that pairs wonderfully with steamed rice. Here’s how you can make Shorshe Ilish: Ingredients: Hilsa fish (Ilish) – 4 pieces Mustard seeds – 3 tablespoons Green chilies – 4-5 (adjust to taste) Turmeric powder – 1 teaspoon …
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