Tag Archives: Leftover rice

Making Panta Bhat Pizza is a fusion dish that combines elements of traditional Bangladeshi cuisine with a popular Italian dish. Panta Bhat is a fermented rice dish, typically eaten in Bangladesh, and when used as a topping on a pizza, it creates a unique and flavorful meal. Here’s a basic guide on how you can make Panta Bhat Pizza: Ingredients: …

Leftover rice (preferably from the previous day) – 2 cups Water – 4-5 cups Salt – 1 teaspoon (adjust to taste) Plain yogurt (optional) – 2-3 tablespoons Mustard oil – 1-2 tablespoons Onion – 1 small, finely chopped (optional) Green chilies – 2-3, finely chopped Fresh coriander leaves – 2 tablespoons, chopped (optional) Lemon or lime wedges – for garnish …