Palak Chicken, also known as Spinach Chicken, is a delightful Indian dish that combines tender chicken pieces with a flavorful spinach-based gravy. Here’s a recipe to make Palak Chicken: Ingredients: 500 grams boneless chicken (cut into bite-sized pieces) or chicken with bones (skinless) 200 grams fresh spinach (palak) leaves, washed and chopped 1 large onion, finely chopped 2-3 tomatoes, finely …
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How to make gajar halwa
Gajar Halwa, also known as Carrot Halwa, is a delicious Indian dessert made with grated carrots, milk, sugar, and garnished with nuts. It’s a popular sweet dish, especially during festivals and special occasions. Here’s a simple recipe to make Gajar Halwa: Ingredients: 1 kg (2.2 lbs) fresh carrots, peeled and grated 4 cups whole milk 1/2 cup ghee (clarified butter) …
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