Tag Archives: sugar

Mishti Doi is a traditional Bengali dessert made from fermented sweetened yogurt. It has a creamy texture with a caramelized sugar flavor. Here’s a recipe to make Mishti Doi at home: Ingredients: 1 liter full-fat milk 200 grams condensed milk (sweetened) 4-5 tablespoons sugar 2 tablespoons plain yogurt (as a starter culture) Instructions: Boil the Milk: Pour the milk into …

Chingri Malai Curry is a classic Bengali dish featuring prawns (chingri) cooked in a rich and creamy coconut milk-based gravy. It’s a delightful and flavorful dish that pairs wonderfully with steamed rice. Here’s how you can make Chingri Malai Curry: Ingredients: Prawns (Large size, deveined and cleaned) – 300 grams Coconut milk – 1 cup (thick coconut milk preferred) Mustard …

Indian Kheer, also known as rice pudding, is a delicious and creamy dessert that is often made during festivals and special occasions. Here’s a simple recipe to make Indian Kheer at home: Ingredients: 1 liter full-fat milk 1/2 cup basmati rice, rinsed and soaked in water for 30 minutes 1/2 cup sugar (adjust to your sweetness preference) 1/4 cup mixed …

1 lb (450g) beef steak (such as flank or sirloin), thinly sliced 2 tablespoons soy sauce 2 tablespoons oyster sauce 1 tablespoon cornstarch 1/2 teaspoon sugar 1/4 teaspoon black pepper 2 tablespoons vegetable oil 2 cloves garlic, minced 1 teaspoon ginger, minced 4 cups broccoli florets 1/2 cup beef broth or water 1 tablespoon hoisin sauce 1 teaspoon sesame oil …

1 block (14 oz or 400g) firm tofu, cut into small cubes 2 tablespoons vegetable oil 2 cloves garlic, minced 1 teaspoon ginger, minced 2 green onions, chopped (separate white and green parts) 2 tablespoons fermented black beans, rinsed and mashed 1 tablespoon chili bean paste (doubanjiang) 1/2 lb (225g) ground pork 1 cup chicken or vegetable broth 1 tablespoon …